Books by Soyer, Alexis
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Displaying results 1–4
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The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World
Alexis Soyer
Feb 21, 2016
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The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery
Alexis Soyer
Nov 23, 2014
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Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.
Alexis Soyer
Apr 15, 2013
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The Modern Housewife or, Ménagère
Alexis Soyer
Jan 22, 2013
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Displaying results 1–4
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