Books about Cooking, American
-
Displaying results 1–25 | Next
-
Scientific feeding
Dora C. C. L. Roper
Apr 13, 2025
-
Camp fires and camp cooking : or, Culinary hints for the soldier: including receipt for making bread in the "portable field oven" furnished by the Subsistence Department
James M. Sanderson
Feb 22, 2025
-
Vegetarian supplement to Scientific feeding
Dora C. C. L. Roper
Oct 7, 2024
-
The royal baker and pastry cook : A manual of practical cookery
Royal Baking Powder Company
Jun 1, 2024
-
Left-over foods and how to use them : with suggestions regarding the preservation of foods in the home
Elizabeth O. Hiller
Jan 30, 2024
-
Aunt Caroline's Dixieland recipes
Emma McKinney and William McKinney
Jul 5, 2023
-
Season's best dishes for 2 or 4 or 6
Mary Lee Taylor and Pet Milk Company
Mar 10, 2023
-
Mother Hubbard's cupboard: Recipes collected by the Young Ladies' Society, First Baptist Church, Rochester N.Y. Fourth Edition
N.Y.). Young Ladies' Society First Baptist Church (Rochester
Oct 16, 2022
-
Cook book of tested receipes
Ida Lee Cary
Sep 13, 2022
-
The Auxiliary cook book
Hebrew Sheltering Guardian Society. Auxiliary Society
Sep 5, 2022
-
International Harvester Refrigerator Recipes
Irma Harding
Jul 7, 2021
-
You're really cooking when you're cooking with Seven-Up!
Seven-Up Company
Jul 2, 2021
-
Money-Saving Main Dishes
United States. Agricultural Research Service. Human Nutrition Research Division and United States. Agricultural Research Service. Consumer and Food Economics Research Division
Jun 26, 2021
-
Grandma's Recipes for Mother and Daughter
American Molasses Company
Jun 4, 2021
-
Faster Ways to Favorite Dishes With the New Minute Tapioca
Minute Tapioca Co.
Jun 4, 2021
-
My hundred favorite recipes
Mary Blake and Carnation Milk Products Company
Jun 4, 2021
-
The Calumet Book of Oven Triumphs!
General Foods Corporation
May 21, 2021
-
Selections from Aunt Sammy's Radio Recipes and USDA Favorites
Fanny Walker Yeatman, Ruth Van Deman, and Consumer and Food Economics Institute
May 18, 2021
-
The Boston cooking-school cook book
Fannie Merritt Farmer
Apr 11, 2021
-
Tested Recipes: Waterless Cooking for Better Meals, Better Health
N.Y.) Tested Recipe Institute (New York
Mar 5, 2021
-
Marion Harland's Complete Cook Book
Marion Harland
Feb 5, 2021
-
50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts
Lucerne Foods and American Dairy Association
Nov 7, 2020
-
To Your Kitchen From Mine
Betty Newton
Oct 14, 2020
-
Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
Betty Crocker
Aug 3, 2020
-
Party sweets
Mary Blake and Carnation Milk Products Company
Aug 3, 2020
-
Displaying results 1–25 | Next
Sort By: